ZIWI Peak foods are made in New Zealand in our own state of the art kitchens.
ZIWI Peak recipes are formulated by our nutrition council of veterinarians and animal nutritionists comprised of world leading academics, veterinary and pet nutrition specialists, who work alongside ZIWI's own scientists, technologists, and veterinarian.
In addition to the skills of this team, we have a strong relationship with Massey University's Animal Science & Veterinary teams. It is with them we complete nutrient testing, AAFCO feeding trials, digestibility and palatability studies, and additional research partnerships.
